December 21, 2021

Winter Warm-up Recipe: Three-Bean Sweet Potato Chili

It’s Christmas week, and as I power through a few final things on my work to-do list before several much-anticipated […]

February 7, 2021

Plant-based mac ‘n’ cheese that hits the spot — and is good for you, too!

By Ali LopezMRG Contributor Winter running in Michigan means give me all the comfort foods! Oh, let’s be honest: winter […]

September 29, 2020

Did someone say Taco Party?

By Ali LopezMRG Contributor Lately I have been eating tacos like crazy! Breakfast, lunch or dinner. And I am not […]

September 22, 2020

3 Mouthwatering Tomato Recipes

By Ali Lopez MRG Contributor Have you noticed all the beautiful tomatoes at the farmer’s market and in the produce […]

April 26, 2020

Stocked up with cans of beans? 7 delicious ways to enjoy ’em.

By Ali LopezMRG Contributor Hello from my kitchen to yours. I hope you are all staying safe and healthy, getting […]

June 7, 2019

Potato Power: Two Tater Recipes to Fuel Your Next Workout

By Ali Lopez MRG Contributor As I was thinking about what my next blog post should be about, I realized […]

May 17, 2019

Creamy 3-Ingredient Vegan Pasta

By Ali Lopez MRG Contributor As the spring racing season gets underway, I thought I would share one of my […]

March 5, 2019

Perfectly Roasted Veggies + Best Ways to Eat ‘Em!

By Ali Lopez MRG Contributor As athletes (or even just as people), we all could benefit from eating more veggies. […]

February 5, 2019

3 Crave-worthy Cauliflower Recipes

By Ali Lopez MRG Contributor I am always telling people to eat the rainbow of fruits of vegetables, but with […]

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—Heather Durocher